Radical hospitality

17 march 22 | next wave, BRUNSWICK

Curated We Eatin’ Good x GRUEL. Design by Dandy & Josaia. Music by Tinika. Visuals by Rubbed Genie. Images by Mae Hartrick.

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strawberry & scallop ceviche by @we.eatin.good.bitch


queso de pimiento by GRUEL


totopos from @latortilleriaau


baguette from @wildlifebakery


chicken & tofu skewers by @kamay_filipinxeats


coconut rice & beans, fish rolls, fried cassava & plantain by @volafoods


li hing mango by GRUEL


koko Samoa cakes & mochi donut holes with milo / ube glaze by @kefekeke69

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